Bibiana T.
This bread is the best. It’s delicious and my family can tell the difference from other breads based on the quality of the ingredients. Simply amazing. Highly recommend!
KAREN M.
Delicious healthy Soudough Sprouted Challah! We heated in oven right before sundown on Friday and it filled the house with a wonderful home baking aroma! The family and guests loved it, raving about the rich nutty flavor and hearty nurturing texture. It was especially tasty with soup, salads, dips and stews. It also had a subtle sweetness and it was hard to believe that it had no added sugars or yeast. It was super satisfying!
Melissa S.
This bread was so fresh and delicious, and the sprouted wheat gave it such a great flavor, super good! The customer service in this bakery is outstanding also!
Anna C. R.
I love many of the breads at Bread of Heaven but this Challah's my favorite: soft but sturdy, whole grain but subtle.
Cher G.
This sourdough is so fresh and clean that I had no allergic reactions to it at all, unlike with other wheat products, as well as no digestion problems at all, unlike withother wheat products. It is very hearty and satisfying, has an excellent chew, and tastes great warmed up, sliced open, then slightly toasted, with either a little butter or soft cheese or jelly. My favorite jam/jelly with this loaf after trying 10 flavors are: 1. Fig & 2. Strawberry.
Susie G.
Love the Challah bread . I've tried the others and love those too. But I prefer the sprouted . So delicious with soups or spaghetti . Thank You Bruno family.
Vanessa C.
By far the best dinner ‘roll’ bread ever!! Love sharing this with friends too when we do meals together - it always impresses!
DEVON J.
We just received our first order and the challah bread was a huge hit! My kids asked if I'd homemade it! We were especially pleased that it was safe for our daughter with peanut and egg allergies!
Fran M.
We really enjoyed this product and will be
buying more soon.
Sheila S.
tried the breads at the recommendation of my health care provider so as to start eating gluten-free breads.
she was absolutely right about your delicious sour dough breads!! I love the two varieties I've tried so far and have already put in my next order. great delivery service! happy to get text when items arrive. so glad to have discovered Organic Breads of Heaven! can't wait to try some dessert items!!
Barbara D.
Previously, we have purchased your Whole Wheat Challah. But, this Sprouted Wheat Challah is even healthier! Thank you for providing this very nutritious challah! NO OTHER BAKERY else makes such a nutritious product!
We hope that you will also use this recipe for the Round Challah for the upcoming New Year. (Rosh Hashanah starts Sept 6th this year!-Its VERY EARLY!)
Jenny A.
I never thought that the bread would be soft and delicious and it was. My family loves it
Sharon B.
Normally I am not a fan of bread after it has been frozen. I had to freeze the challah when it came. It was the best bread! I am hooked!
Jenny A.
Soft, delicious, and my family loves it
Fiorella T.
The Sprouted Challah was so spongy and flavorful! I used it as a sub for a vegan French toast bake! The kids devoured it the same day! I was really surprised at how well it held up in the oven!! Will be purchasing again!
Theresa M.
Sprouted Sour dough Challah is very close to homemade. Healthful and delicious.
Brandon H.
This Challah was beyond my expectations! Several in my family suffer from Gluten sensitivity and we had given up Challah for Shabbat. A Holistic health practitioner we see recommended your company. I'm glad to say after eating 1 loaf of bread, 2 loaves of Challah and a pack of tortillas that we can all eat the sprouted sourdough products!!! I thank G-d for what you do and the way you do it!
Anna C. R.
This sprouted sourdough whole-wheat Challah is wonderful: moist and flavorful. It has 3 grams of fiber and no sugar added. Yet, the bread is moist and tasty. I sliced and toasted it, but I think it would make a great French toast, as well as for a sandwich.
